Gary Jackson: Fire When Ready Pottery
A Chicago potter’s somewhat slanted view of clay & play
Categories: food

I glazed & wadded ALL DAY long… and just finished loading the soda kiln… with about 15 minutes until Margie’s Ice Cream closes for the night. The timing seemed oddly perfect. Like I somehow just HAD TO go and “celebrate” finishing up the kiln. Karma, right? Just gearing up for a long soda firing!


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