Gary Jackson: Fire When Ready Pottery
A Chicago potter’s somewhat slanted view of clay & play
Categories: food, pottery

Best thing for fresh rhubarb?… a homemade RHUBARB PIE!!! I spent a little too much time at the studio this afternoon… so I didn’t have time for a fancy pie crust tonight. So this is just a “functional” homemade rhubarb pie… hoping that the handmade pie dish & pie plates makes up for the “plain” old pie?!

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