Tonight was the last night of our Winter Session of my Wheelthrowing class.
To celebrate, we did a fun “white elephant” trading-stealing-exchanging game with plates. Everyone made a plate, and brought it in to trade & exchange with someone else in class. Along with that fun, we also had a potluck full of goodies. I considered making some kind of “green food” to celebrate St. Patrick’s Day.  But then I thought everyone would much rather enjoy some yummy gooeyness. So I decided to make a new dessert using three of my all-time favorite foods!!!

Brownies…   Oreos…   and S’mores!!!

The chocolatey gooeyness started with a layer of graham crackers…
then a layer of brownie batter.

Then a layer of Oreo’s… and why not take it one step further with Double-Stuff Oreos?!!!

Then some min-marshmallows mixed into the remainder of the brownie batter.

Layered over the Oreo’s and baked… FYI : longer than the recipe called for…

When it came out of the oven, I added another layer of mini-marshmallows…

And then every potter’s dream… FUN WITH FLAMES!!!
A quick stint in the broiler to brown & toast the marshmallows.
Nothing says s’mores better than the smell of toasting marshmallows!!!

Gooey. Yummy. Toasted… I let them cool off and then cut them carefully & stick-ily!!!

Sure, there may be plenty of Oreo’s in the layers… but the few left in the package also worked well around the plate as an ever-yummy garnish!!!

If you want to make S’More Oreo Brownies  too…
here’s the recipe as I found it online… Very sweet, very yummy… Enjoy!