Tonight was Week #8 of my 10-week Beginning Wheelthrowing class.
And so far, this class has been one of the “sweetest” ones yet!
With three pastry chefs… and plenty of others joining in the fun, we’ve been
having great snacks every week. And tonight was no exception. We had a lot
of topics to cover in class, but everyone was more interested in the treats!

So, Olivia decided to make treats tonight – and they were FANTASTIC!!!
With her adorable Irish accent, Olivia coquettishly wouldn’t tell us what was in them,
other than chocolate, fruit & nuts. It was incredible. And I had to “make sure”
several times! It was a heavenly concoction of fudgey chocolate, pecans,
raisins, sugar, caramel and “some secret stuff.” After taste-testing it repeatedly,
I think the secret ingredient was some sort of cookie. Someone said “digestables”?
Olivia did say that there was no baking involved… which is always good.
And I told her she can bring them again ANY time!!!

Even the pastry chefs were impressed!