Gary Jackson: Fire When Ready Pottery
A Chicago potter’s somewhat slanted view of clay & play
Categories: animals, artists

Many of us have been fans of Brett Kern and his amazing ceramic sculptures of blown-up dinosaurs… including his tell-tale gold-plated valves! So imagine my surprise & disgust when I saw his work being blatantly plagiarized at BLICK ART SUPPLY!!! A place where you would assume they support artists and their livelihoods. Show your support by NOT buying these at Blick, but instead follow him on Instagram @brettkernart.

Categories: ornaments, process, production, soda-fired

A lot of people ask me how I fire my wheelthrown ornaments. Well, I also make little tripods for them to e propped up on in the soda kiln. I dip the tips in kiln wash so they don’t stick to the ornament too much after firing. This way, I can get some nice soda flashings on all sides of the ornament…. and not really see where the prop points were. And yes, I make new tripods for every firing!

Categories: platters, stamped, stamps

Spending some of Saturday stamping again! Like this large platter from last Tuesday’s class demo! Before & after… and the stamp that did all the magic!

Categories: color, nature, seasons, textures

Today started as a beautiful Fall day. Crisp & sunny.
But then the clouds moved in… at least the Fall colors & textures remained.

Categories: artists, creativity

Rockin’ a new squirrel… ‘cuz I’m “nuts” for this new t-shirt from Hooey Batiks!

Categories: food, music, Taylor, theater

A wonderfully impromptu evening at Marriott Lincolnshire last night with my niece Taylor and her parents to see “SOMETHING ROTTEN.” A wonderfully wacky, witty, pun-filled show… packed with references of Shakespeare & Broadway shows! Very fun night… nothing rotten here… especially with the yummy cheesecake that followed!

Click here to see a quick scene from “SOMETHING ROTTEN.”

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Categories: sunrise

Moody, cloudy & gloomy today… but for a moment of sun.

Categories: food, inspiration

Words to live by… and some dark chocolate purely for “medicinal” purposes.
Dark chocolate is good for me, right?!!!

Categories: nature, seasons

Red berries to kick-off the first days of Fall.

Categories: classes, food

Last night in my pottery class, my students tackled their toughest challenge yet…
figuring out the newest “mystery flavor” of OREOs!!!

Definitely a touch of cinnamon… so our top guesses were cookie butter… churros…
windmill cookies… or my favorite guess by Susaanna…